Rating: 3.49 stars
151 Ratings
  • 5 star values: 30
  • 4 star values: 46
  • 3 star values: 49
  • 2 star values: 20
  • 1 star values: 6
  • 151 Ratings

A casserole of potato gnocchi, marinara sauce, and ricotta cheese makes a simple side dish or vegetarian main meal.

Everyday Food, September 2010

Gallery

Recipe Summary

Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat broiler, with rack in top position. Divide gnocchi among four 8-ounce shallow baking dishes or place in an 8-inch square baking dish. Season with salt and pepper,then top with dollops of marinara sauce and ricotta cheese. Sprinkle with grated Parmesan and broil until tops are browned in spots and gnocchi are heated through, 3 to 5 minutes, rotating once.

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Reviews

151 Ratings
  • 5 star values: 30
  • 4 star values: 46
  • 3 star values: 49
  • 2 star values: 20
  • 1 star values: 6