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Herbed Quinoa

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Quinoa (pronounced "keen-wa"), a nutritious and quick-cooking grain, soaks up flavor from chicken stock and herbs in this recipe.

Source: Martha Stewart Living, February 1996
Servings

Ingredients

Directions

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How would you rate this recipe?
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  • susancs
    19 APR, 2012
    This quinoa recipe is wonderful. It tastes good hot or cold.
    Reply
  • susancs
    19 APR, 2012
    This quinoa recipe is wonderful. It tastes good hot or cold.
    Reply
  • MS10029567
    22 MAY, 2008
    This was very yummy and fresh. I was concerned the parsley flavour would be too strong because of the parsley juice, but the balance with the chives worked very well. My 15 month son even ate some!
    Reply

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