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Dessert Wine Gelees with Citrus Fruit

Recipe photo courtesy of Joseph De Leo

These sangria-inspired gelees, infused with sweet wines and subtly undercut with citrus flavors, are for sophisticated palates.

Source: Martha Stewart Weddings, Summer 2007
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  • MS10750627
    31 MAY, 2017
    Looks yummy! Is there a vegan version? Maybe with agar?
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