Serve this with our Classic Pound Cake.



Ingredient Checklist


Instructions Checklist
  • To make macerated-berry topping, combine berries, sugar, and lemon juice in a bowl. Cover; refrigerate for 30 to 60 minutes. Serve with whipped cream.


Reviews (1)

13 Ratings
  • 5 star values: 1
  • 4 star values: 2
  • 3 star values: 4
  • 2 star values: 6
  • 1 star values: 0
Rating: Unrated
After reading all the comments I wasn't quite sure but decided to give the recipe a try. I did reduce the salt to 1 teaspoon rather than the tablespoon. I weighed all the ingredients including the eggs so was able to make just 1 loaf.. I will note, that, if you don't have a good stand mixer I'm not sure if the recipe will work. The speed