Even more cold-fighting nutrients can be added easily to this fruit smoothie by pureeing a banana, a kiwi, or 1/2 cup of yogurt with the other ingredients.

Martha Stewart Living, January 2008

Gallery

Credit: Richard Pierce

Recipe Summary

Yield:
Makes two 1-cup servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Puree ingredients in a blender until smooth. Serve immediately.

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Reviews (3)

71 Ratings
  • 5 star values: 20
  • 4 star values: 23
  • 3 star values: 20
  • 2 star values: 7
  • 1 star values: 1
Rating: Unrated
01/13/2008
its even nicer in the morning if you put cups in the refrigerator the night before and serve in a cold glass, its really refreshing! :)
Rating: Unrated
01/12/2008
Add a dolop of vanilla or plain yogourt to this for a creamier, thick fruit smoothie.
Rating: Unrated
01/09/2008
OH HAVE YOU TRIED THIS YET? DELICIOUS.
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