Rating: 3.14 stars
7 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 1
  • 1 star values: 2
  • 7 Ratings

This recipe for Marie Rose sauce, a perfect dipping sauce for Battered Cod, is courtesy of chef Cathal Armstrong.

The Martha Stewart Show, March Winter 2007, The Martha Stewart Show, Episode 2117

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Read the full recipe after the video.

Recipe Summary test

Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl whisk together mayonnaise, ketchup, and lemon juice; season with salt.

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Reviews

7 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 1
  • 1 star values: 2