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Party guests will love sipping this "red rum" drink.

Source: Everyday Food, October 2010
Yield

Ingredients

Directions

Cook's Notes

To create the licorice spider, loop a 36-inch-long black licorice lace around three fingers four times. Remove fingers and wrap long end of lace around middle of bundle three times. Tuck loose end under last wrap and pull through to secure. Cut through the ends of the bundle to create dangling legs on each side.

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