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John's Almond Swiss Meringue Buttercream

John Baricelli, the manager of the prep kitchen at the television studio, came up with this twist on the traditional buttercream-adding a hint of almond-for Martha's birthday cake.

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16
  • Patricia Williams
    21 NOV, 2012
    just want recipe
    Reply
  • gwashington1961
    20 DEC, 2011
    Lots of work. Pays off with a splendid Almond Flavored Buttercream
    Reply

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