Holiday Shortbread Cookies
What's great about basic buttery shortbread cookies is how you can add flavors to them. Or just leave them as is.
Everyday Food, December 2010
Gallery
Read the full recipe after the video.
Recipe Summary
Ingredients
Directions
Cook's Notes
Give these cookies festive flair. Add 3/4 cup chopped mix-ins, such as dried fruit, nuts, or bittersweet chocolate, along with the flour in step 1.
Variations
To make these chocolate, use 1/3 cup cocoa powder in place of 1/3 cup flour; add 6 ounces of finely chopped bittersweet chocolate to the dough.