Food & Cooking Recipes Breakfast & Brunch Recipes Apricot-Grapefruit Juice 5.0 (3) By Martha Stewart Editors Martha Stewart Editors Facebook Instagram Twitter Website An article attributed to "Martha Stewart Editors" indicates when several writers and editors have contributed to an article over the years. These collaborations allow us to provide you with the most accurate, up-to-date, and comprehensive information available.The Martha Stewart team aims to teach and inspire readers daily with tested-until-perfected recipes, creative DIY projects, and elevated home and entertaining ideas. They are experts in their fields who research, create, and test the best ways to help readers design the life they want. The joy is in the doing. Editorial Guidelines Updated on January 22, 2019 Print Share Share Tweet Pin Email Servings: 8 Instead of OJ, serve this at your next brunch. Ingredients 3 cups apricot nectar 1 cup grapefruit juice Directions Combine juices and chill. Right before serving, you can top a glass with Champagne for a new take on a mimosa, or add sparkling water for some nonalcoholic fizz. Print