Rating: 3.51 stars
41 Ratings
  • 5 star values: 7
  • 4 star values: 16
  • 3 star values: 12
  • 2 star values: 3
  • 1 star values: 3
  • 41 Ratings

Nothing goes better with an Italian feast than a slice of this crusty bread.

Everyday Food, April 2010

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Read the full recipe after the video.

Recipe Summary test

Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400 degrees. In a small bowl, mash Roasted Garlic and Roasted Garlic cooking oil to a coarse paste with a fork. Split bread horizontally and spread garlic paste evenly on cut sides. Season generously with salt and pepper. Place bread on a rimmed baking sheet and bake until garlic is golden and edges of bread are crisp, 20 to 25 minutes. Cut into wedges for serving.

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Reviews

41 Ratings
  • 5 star values: 7
  • 4 star values: 16
  • 3 star values: 12
  • 2 star values: 3
  • 1 star values: 3