New This Month

Tuck berries into flaky pastry for sweets that are good enough to give -- but better to keep. The recipe is extra easy, and once the pies are baked, you can forget fussing with a fork to enjoy them.

Source: Everyday Food, May 2008
Total Time Prep Yield

Ingredients

For the Dough

For the Filling

Directions

Cook's Notes

You can substitute peaches (cut into chunks) for the berries, or make a combo with equal amounts of both. Enjoy these turnovers the day they're made.

Similar Recipes

Reviews

5
4
3
2
1
17
How would you rate this recipe?
17
  • lcastill
    30 JUL, 2009
    I'd like to know about frozen berries as well.
    Reply
  • Leesee
    30 JUL, 2009
    That's only 1 1/3 T butter for each turnover, not bad for a dessert, and seriously, concerned about nutritional values for a dessert? It's supposed to be a once in awhile treat not a meal!
    Reply
  • mommacats
    30 JUL, 2009
    If they added nutritional information on this one, you would never make them! Two sticks of butter!
    Reply
  • gen0109
    30 JUL, 2009
    could you do this with wonton wriappers?
    Reply
  • stef42678
    30 JUL, 2009
    This dessert sounds amazing, and perfect for summer. Is there any nutritional info for these?
    Reply
  • sveaski
    16 JAN, 2009
    Has anyone used frozen berries? I'm wondering how much extra cornsatarch or flour I should add.
    Reply
  • dianastephen
    8 FEB, 2008
    the video was the most-easily-understood pastry explanation I've ever encountered. Wonderful.
    Reply
  • KaterTot
    5 FEB, 2008
    nutritional information at end of recipies would be a HUGE help. Everyone is doing it now a days :)
    Reply

I'm in the mood for:

{{mainDropdownTitle}}
  • breakfast
  • lunch
  • dinner
  • dessert
  • an appetizer
  • a cocktail
{{secDropdownPreword}} {{secDropdownTitle}}
  • that's eggy
  • that's fruity
  • that's hearty
  • that's healthy
  • that's simple
  • that's a smoothie
  • that's a casserole
  • that's off the beaten path
  • that's light
  • that's packable
  • that's speedy
  • that's warming
  • that's kid-friendly
  • that's comforting
  • that's quick
  • that's healthy
  • that's a sunday dinner classic
  • that's vegetarian
  • that's seasonal
  • that's chocolaty
  • that's an american classic
  • that's easy
  • that's fruity
  • that's salty and sweet
  • that's over the top
  • that's crowd pleasing
  • that's simple
  • that's for a cocktail party
  • that's a dip or spread
  • that's healthy
  • that's cheesy
  • that's shaken not stirred
  • that's bubbily
  • that's good for a crowd
  • that's ideal for brunch
  • that's seasonal
  • that's simple
  • that's artisanal
See Recipes