Rating: 2.82 stars
11 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 4
  • 2 star values: 4
  • 1 star values: 1
  • 11 Ratings

Use this tasty garlic butter to make chef Darius Salko's Eggie.

The Martha Stewart Show, Episode 5128

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Recipe Summary test

Yield:
Makes 1/4 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl, mix together butter and garlic until well combined. Garlic butter may be may be stored in an airtight container, refrigerated, up to 3 days.

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Reviews

11 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 4
  • 2 star values: 4
  • 1 star values: 1