This as an easy recipe and the results are good. At one point, the recipe calls for sprayed cookie sheets. Later, it says to put them on ungreased cookie sheets. I used non-stick sheets with no spray. Worked fine. So save yourself a step and a few calories there. Recipe is versatile and forgiving. Added chia seeds and had nice results. The thinner, the better for these crackers. And don't worry about the dough like you would pie dough - re-rolling and more flour does no harm.