Red Lettuce, Asian Pear, and Mint Salad

Name: Red Lettuce, Asian Pear, and Mint Salad
Ingredients: 2 heads red-leaf lettuce, torn into 2-inch pieces; 1 Asian pear, quartered and thinly sliced; 1 1/2 cups loosely packed fresh mint leaves; Coarse salt and freshly ground pepper, to taste; Champagne-Shallot Vinaigrette; Parsley Toasts , for serving