• 136 Ratings

These stewed apples go well with whole-grain waffles, pancakes, oatmeal or other hot breakfast cereals.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large skillet, melt 1 tablespoon butter over medium-high. Add apples and pinch of salt. Cook, stirring occasionally, until apples are light gold, 4 to 5 minutes. Add apple juice, lemon juice, cinnamon, and pinch of nutmeg. Cook until liquid is reduced by half and apples are just tender, 3 to 5 minutes. Off heat, stir in 1/2 tablespoon butter.

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Reviews

136 Ratings
  • 5 star values: 20
  • 4 star values: 24
  • 3 star values: 54
  • 2 star values: 29
  • 1 star values: 9