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A quick and easy meal comes together with ingredients you probably already have in your kitchen.

Source: Everyday Food, April 2005
Total Time Prep Servings



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How would you rate this recipe?
  • Alvydas
    26 APR, 2014
    I really liked this pasta. I love lemon with my pasta. I loved the take on this new kind of "pesto". But I can't say that everyone in my household loved it. My father said it was way too bitter and he didn't like it. I guess it depends on your taste buds because I would definitely make it again.
  • gabrielaE
    15 DEC, 2010
    A wonderful recipe that looks as amazing as it tastes!! My mother in law approved and ate it all!!! Easy ingredients that you probably have at home! yum! thanks for sharing with us!
  • rotsol
    27 FEB, 2010
    I like to add fresh snow peas with the pasta instead of frozen peas - and only for about the last 30 seconds of cooking. And instead of 1 1/2 tsp salt, try about 1/2 tsp salt and a handful of fresh mint leaves.

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