Food & Cooking Recipes Drink Recipes Cocktail Recipes Blackberry Crush 3.5 (156) 3 Reviews By Martha Stewart Test Kitchen Martha Stewart Test Kitchen The recipes developed by our test kitchen team have undergone a rigorous process of development and testing, ensuring that every element is optimal, from ingredient amounts to method and cooking time. This process includes triple-testing recipes to ensure they meet our high standards. The many stellar cooks and food editors who have been part of our team include Sarah Carey, Lucinda Scala Quinn, Jennifer Aaronson, Shira Bocar, Anna Kovel, Greg Lofts, Riley Wofford, Lauren Tyrell, and Lindsay Leopold. Editorial Guidelines Updated on January 17, 2019 Print Rate It Share Share Tweet Pin Email Servings: 1 Raise a glass to sunny days and balmy nights with this refreshing blackberry-and-vodka cocktail. Ingredients 4 blackberries 1 tablespoon lemon juice 1 tablespoon Simple Syrup 1 ¼ ounces vodka Seltzer Ice Mint sprig Directions In a glass, combine blackberries, lemon juice, and simple syrup; lightly crush berries to release their juice. Add ice and vodka; top with seltzer. Stir to combine. Garnish with a mint sprig. Rate it Print