• 7 Ratings

Make this delicious ham and fontina sandwich with all the leftover ham you have from the holidays.

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Ingredients

Directions

  • Spread 1 teaspoon mustard on one side of each slice of bread. Top one of the slices with watercress, cheese, and ham. Top with remaining slice of bread, mustard side down, to form a sandwich.

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Reviews

7 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 3
  • 2 star values: 1
  • 1 star values: 0