Rating: Unrated
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Servings:
4
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Ingredients

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Directions

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  • Combine the mustard, vinegar, and half the blue cheese in a small bowl. Slowly drizzle in the oil, whisking until the mixture becomes thick; gently fold in remaining blue cheese. Season with salt and pepper.

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Reviews (1)

Rating: Unrated
11/07/2007
This is a wonderful dressing for romaine