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Squid Ink Pasta with Allioli Verde

Recipe photo courtesy of John Kernick

Squid provides bold color and sophisticated flavor to this updated take on the traditional Valencian dish known as Fideua Negra.

Source: Martha Stewart Living, July 2007
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5
  • kathyurbanoroc
    31 MAR, 2017
    This is a fantastic recipe! So flavorful and different than what I have seen I loved it!
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