Food & Cooking Recipes Drink Recipes Cocktail Recipes The Scorpio 3.0 (5) Add your rating & review By Martha Stewart Test Kitchen Martha Stewart Test Kitchen The recipes developed by our test kitchen team have undergone a rigorous process of development and testing, ensuring that every element is optimal, from ingredient amounts to method and cooking time. This process includes triple-testing recipes to ensure they meet our high standards. The many stellar cooks and food editors who have been part of our team include Sarah Carey, Lucinda Scala Quinn, Jennifer Aaronson, Shira Bocar, Anna Kovel, Greg Lofts, Riley Wofford, Lauren Tyrell, and Lindsay Leopold. Editorial Guidelines Updated on January 17, 2019 Print Rate It Share Share Tweet Pin Email Yield: 2 Determined, curious, good at solving problems. The qualities associated with Scorpios don't quite apply to this drink, but those born under the sign will toast it nevertheless. The star ingredient is Plymouth sloe gin, which has been steeped in sloe fruit, a type of plum, infusing it with sweet-tart flavor. Ingredients 3 ounces sloe gin, preferably Plymouth 3 ounces ginger ale 2 teaspoons fresh lemon juice ¼ teaspoon grated peeled fresh ginger Ice cubes 2 lemon-peel twists, for serving Directions Mix sloe gin, ginger ale, lemon juice, ginger, and ice in a cocktail shaker. Strain into 2 ice-filled glasses. Serve each with a lemon-peel twist. Rate it Print