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Add some Asian flavors to the table with this dish of healthy green vegetables.

Source: Everyday Food, December 2005
Total Time Prep Servings

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How would you rate this recipe?
25
  • Igby
    18 FEB, 2011
    My first time ever making bok choy. Delicious. I made it for company and everyone thought it was wonderful. Big hit.
    Reply
  • eileentscott
    14 JUL, 2008
    This was very easy and very tasty. I would make this again!
    Reply

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