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White Bean Salad With Spicy Roasted Tomatoes and Broccoli

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Recipe photo courtesy of Yunhee Kim

A lunchtime bowl includes white beans and broccoli, two foods high in fiber, which can lower cholesterol and may help prevent type-2 diabetes. Tomatoes bring lycopene to the substantial salad.

Source: Martha Stewart Living, September 2006
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Ingredients

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Cook's Notes

The ingredients can be prepared the day before and refrigerated.

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