This light dish has a crunchy texture and a flavorful ginger-lime dressing.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl, combine oil, lime juice, soy sauce, and ginger; season with salt and pepper. Transfer to a small airtight container; set aside.

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  • Combine chicken, bell pepper, snow peas, and carrot in a separate airtight container.

  • Refrigerate chicken salad and dressing separately until ready to serve, up to overnight. Just before serving, toss salad with dressing.

Reviews (6)

3 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: Unrated
02/28/2010
I like to add a few chili flakes and a Tbsp of peanut butter to the dressing.
Rating: Unrated
02/07/2008
I just made this for lunch. It was pretty good and easy to make. I am still a little hungry though!
Rating: Unrated
02/07/2008
I just made this for lunch. It was pretty good and easy to make. I am still a little hungry though!
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Rating: Unrated
02/07/2008
I just made this for lunch. It was pretty good and easy to make. I am still a little hungry though!
Rating: Unrated
02/07/2008
I just made this for lunch. It was pretty good and easy to make. I am still a little hungry though!
Rating: Unrated
02/07/2008
I just made this for lunch. It was pretty good and easy to make. I am still a little hungry though!
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