Food & Cooking Recipes Appetizers Blue Cheese Dip 3.4 (92) 1 Review By Martha Stewart Editors Martha Stewart Editors Facebook Instagram Twitter Website An article attributed to "Martha Stewart Editors" indicates when several writers and editors have contributed to an article over the years. These collaborations allow us to provide you with the most accurate, up-to-date, and comprehensive information available.The Martha Stewart team aims to teach and inspire readers daily with tested-until-perfected recipes, creative DIY projects, and elevated home and entertaining ideas. They are experts in their fields who research, create, and test the best ways to help readers design the life they want. The joy is in the doing. Editorial Guidelines Updated on May 16, 2017 Print Share Share Tweet Pin Email Serve this dip with our Glazed Chicken Wings and celery and carrot sticks. Ingredients ½ cup sour cream 1 tablespoon mayonnaise ½ teaspoon hot sauce, such as Tabasco ¼ teaspoon coarse salt ⅓ cup crumbled blue cheese Directions In a small bowl, stir together sour cream, mayonnaise, hot sauce, and salt. Stir in blue cheese. Chill, covered, until ready to serve. Print