Color your world orange with this healthy, tasty juice.

The Martha Stewart Show, September 2009

Gallery

Read the full recipe after the video.

Recipe Summary

Yield:
Makes about 2 1/2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Press all ingredients through a juice extractor. Stir, and drink immediately.

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Reviews (1)

80 Ratings
  • 5 star values: 24
  • 4 star values: 26
  • 3 star values: 18
  • 2 star values: 9
  • 1 star values: 3
Rating: 5 stars
10/15/2018
Hey, First of all Thanks to you for amazing article about mango juice recipe ! I've never made mango juice at home We always purchased box juices from market never made like this at home honestly Its my First time, Let see what can be the output, Can you please tell me that Is it possible to use persian saffron with this juice or not ? I have persian saffron Yesterday I bought it in cheap and good saffron price then market price, So I'm looking to use it with this recipe If you give me approval so I will be waiting for your reply ! Thanks
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