Rating: 3.29 stars
28 Ratings
  • 5 star values: 3
  • 4 star values: 7
  • 3 star values: 13
  • 2 star values: 5
  • 1 star values: 0

Serve this creamy dip with carrot sticks, or the raw vegetable of your choice, for a healthy party snack.

Everyday Food, July/August 2008

Gallery

Recipe Summary test

prep:
5 mins
total:
5 mins
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place feta in a small bowl; mash with a fork. Mix in sour cream, scallions, and lemon juice; season with salt and pepper. Serve with crackers or vegetables.

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Reviews (3)

28 Ratings
  • 5 star values: 3
  • 4 star values: 7
  • 3 star values: 13
  • 2 star values: 5
  • 1 star values: 0
Rating: Unrated
01/03/2009
I have made something like this but also added chopped sundried tom. (the ones packed in olive oil)
Rating: Unrated
09/26/2008
If you like feta cheese, this will become an instant classic. Great for entertaining and easy to make.
Rating: Unrated
07/05/2008
This was delicious, everyone loved it. It got better the second and third day. We were dipping all kinds of veggies and bagel chips into it, but leftover slices of buttermilk-marinated grilled chicken breast was really especially tasty when dunked in it. :-)
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