Top our Mushroom Soup with these tiny croutons.

Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees. Cut bread into 1/4-inch cubes. Toss with butter on a rimmed baking sheet. Toast in oven, tossing once, until pale golden, 9 to 10 minutes. Croutonscan be stored in an airtight container at room temperature up to 3 days.

    Advertisement

Reviews