Green Salad with Ranch Dressing

Name: Green Salad with Ranch Dressing
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: 1/3 cup plain low-fat yogurt; 1 teaspoon Dijon mustard; 1 teaspoon white-wine vinegar; 1/2 teaspoon honey; Coarse salt and ground pepper; 1 small head green leaf lettuce, torn into bite-size pieces; 2 medium carrots, shaved into ribbons with a vegetable peeler

This simple salad with easy homemade ranch dressing will put you off bottled dressings for good.

Source: Everyday Food, May 2007

10 mins 10 mins 4

Total Time Prep Servings

Ingredients

1/3 cup plain low-fat yogurt
1 teaspoon Dijon mustard
1 teaspoon white-wine vinegar
1/2 teaspoon honey
Coarse salt and ground pepper
1 small head green leaf lettuce, torn into bite-size pieces
2 medium carrots, shaved into ribbons with a vegetable peeler

Directions

1. In a medium bowl, combine yogurt, mustard, vinegar, and honey; season with salt and pepper. Add lettuce and carrots, toss to combine, and serve immediately.