Aromatic herbs and a pinch of spicy red-pepper flakes enliven the subtle, creamy flavor of fresh mozzarella.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine oil, herbs, red-pepper flakes, salt, and pepper in a small bowl. Drizzle over mozzarella. Let stand for at least 20 minutes (or up to 1 hour). Serve with olives, crackers, bread, and cured meats.

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Cook's Notes

You can substitute whole bocconcini (tiny balls of fresh mozzarella) for the sliced mozzarella.

Reviews (2)

82 Ratings
  • 5 star values: 21
  • 4 star values: 24
  • 3 star values: 26
  • 2 star values: 7
  • 1 star values: 4
Rating: Unrated
08/22/2010
This is a great appetizer!! I paired this with a cut up loaf of italian bread and basil infused dipping oil. The result was a satisfy and perfectly plated appetizer. I highly recommend this. It is easy to prepare. You may also want to add an small bowl of italian marinated olives....it makes for a great presentation.
Rating: Unrated
05/13/2008
This I will try. Sound delicioso.