Rating: 2.63 stars
19 Ratings
  • 5 star values: 1
  • 4 star values: 4
  • 3 star values: 5
  • 2 star values: 5
  • 1 star values: 4
  • 19 Ratings

Use this recipe to garnish our Petits Choux.

Martha Stewart Living, May 2006

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Recipe Summary test

Yield:
Makes about 2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Put cream and rose water into the bowl of an electric mixer fitted with the whisk attachment; beat on medium-high speed until soft peaks form. Use immediately.

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Reviews

19 Ratings
  • 5 star values: 1
  • 4 star values: 4
  • 3 star values: 5
  • 2 star values: 5
  • 1 star values: 4