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Baked Stuffed Apricots

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Recipe photo courtesy of GENTL & HYERS

A cookie-crumb filling turns these apricots into a delectable dessert.

Source: Martha Stewart Living, June 1997
Servings

Ingredients

For the Garnish

Directions

Cook's Notes

Amaretti cookies vary in size; what's important for this recipe is that the crushed cookies yield one cup.

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