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Crispy Chocolate-Marshmallow Treats

Bittersweet chocolate and cocoa powder give a classic cereal bar a devilish twist.

Source: Everyday Food, October 2008
Total Time Prep Yield



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How would you rate this recipe?
  • sammysue
    31 MAR, 2014
    These were really good! I like using the regular rice crispies rather than the cocoa ones. It's nice knowing I'm using plain cocoa rather than something more processed. I left out the chocolate drizzle and added sprinkles. These will make great lunch box treats. I made them in a 7x11 but the pan was very full. Next time, I'll make them in a 9x13. Also, I sprayed the back of my wooden spoon with cooking spray which made it easy to press the mixture down into the pan.
  • M_194
    11 JAN, 2014
    I tried but it burnt :(
  • jltait
    9 MAY, 2012
    Terrific. My daughter's grade 3 class liked it so much they even asked for the recipe. :-)
  • BrendaBrooklyn
    10 AUG, 2011
    Delicious and so simple to make - done in 10 minutes! All my colleagues at work scarffed these down in no time at all - the verdict - delicious!
  • MS10884451
    9 AUG, 2011
    I have also made these using chocolate crispy rice cereal too. You can never have too much chocolate!
  • GallatinDiane
    9 OCT, 2010
    This recipe is also great with dried cranberries added! Enless possibilities! Enjoy
  • GrandmaJB
    9 OCT, 2010
    Can't wait to make these with my Grandkid's!
  • salanie
    9 OCT, 2010
    I am going to make them for Halloween and drizzle with white chocolate tinted orange.
  • VAisforLovers
    9 OCT, 2010
    adding peanut butter to the marshmallow mixture also makes it really yummy :)
  • JillianStock
    22 AUG, 2010
    this was super easy to make! also it took no time to make either and it was a BIG success. I defiantly recommend it :)

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