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Roast Leg of Lamb with Garlic and Herbs

Recipe photo courtesy of not applicable
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164
  • j71
    9 FEB, 2009
    The secret is slow cooking, best roast lamb ever, easy to make, great with roasted vegetables
    Reply
  • legendary
    20 NOV, 2007
    I had never cooked lamb before, (or eatten it) so I didn't know how it should taste. I invited my daughter and her husband (and family) over to try out my very first attempt. I followed the video on Martha and served to my family. What a great meal. I served with small roasted potatoes, my own homemade salad and small baby corn. I think it was a hit. I will do lamb this way again...sooon...thankyou. Vicki..
    Reply

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