• 76 Ratings

Try serving this aromatic side dish with Tandoori Chicken Kebabs.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium saucepan, heat olive oil over medium-low heat. Add onion and carrot; cook, stirring frequently, until onion is very tender, 15 to 20 minutes.

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  • Add garlic cloves and ginger; cook 2 minutes.

  • Add basmati rice, stirring to coat. Add water and coarse salt; bring to a boil. Reduce to a simmer; cover, and cook until rice is tender, 17 to 20 minutes (add a little more water if pan becomes dry).

Reviews

76 Ratings
  • 5 star values: 20
  • 4 star values: 27
  • 3 star values: 21
  • 2 star values: 7
  • 1 star values: 1
Rating: 4.0 stars
04/12/2020
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