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Whole-Wheat Oat Bread

Recipe photo courtesy of Jonathan Lovekin

This hearty round loaf is made with rolled oats, plus healthful whole-wheat flour. Molasses gives it a hint of sweetness. Try it at breakfast, toasted and spread with jam, or at lunch, with sliced turkey and cheddar. Martha made this recipe on "Martha Bakes" episode 811.

Source: Martha Stewart Living, March 2005
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