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This white beans recipe is from Fabio Trabocchi's cookbook, "Cucina of Le Marche," and goes wonderfully with his Grilled Pork Chops.

Source: The Martha Stewart Show, July Summer 2008
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6
  • welove2cook
    25 JUL, 2008
    This was a tasty accompaniment to the grilled pork chops. Having said that, we didn't think it was much different in flavor than when we just cook white beans, adding some broth, onion, ham (or just the bone), salt and pepper. (Note: Since the recipe doesn't say when to use the pepper, we seasoned the beans with it at the end, along with the olive oil and salt.)
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