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Lavender-Infused Lemonade

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Recipe photo courtesy of Anna Williams

Lemonade gets an extra burst of flavor from a few springs of fresh lavender.

Source: Martha Stewart Living, November 2007
Servings

Ingredients

Directions

Cook's Notes

Lemonade can be refrigerated in an airtight container for up to 1 week.

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  • sebqmb
    16 JUN, 2013
    Great, simple twist on lemonade. Cut some fresh lavender from our garden (a handfull) and threw in while making the simple syrup. Worked great! Also added 1 1/2 cups gin for a great summer party cocktail!
    Reply

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