To trim snap peas, cut off stem end with a knife. Or, if the string is especially tough, snap off stem end with fingers, and pull string down the pod.
5 star values: 13
4 star values: 14
3 star values: 26
2 star values: 18
1 star values: 5
Rating: 1 stars
It was bland. I would not make it again.
Quick, easy & good!
It was light and tasty, great summer dish.
This recipe was very easy to make, but turned out really bland. Had to add a ton of salt and it still tasted bland. A squeeze of lemon juice helped, but this one unfortunately won't make it into the rotation.
This was exactly as good as it looks, which is to say, not AMAZING, but worth making for sure. Also, it is EASY and FAST.
Made this for dinner tonight... Both my boyfriend and I agreed that it tasted as though it was missing something. I think it's missing a meat; I may put diced bacon in it next time. He thinks he would probably put in some chicken or other meat. Other than that, it's pretty good! :-)