• 8 Ratings

This simple recipe for fruit coulis is from chef Filip Verheyden's "The Basics."

The Martha Stewart Show, October Fall 2007

Gallery

Read the full recipe after the video.

Recipe Summary

Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place fruit in the bowl of a food processor, and pulse until smooth. Strain through a fine mesh sieve set over a bowl; discard solids. Add sugar as desired.

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Reviews

8 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 5
  • 2 star values: 2
  • 1 star values: 1
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