Food & Cooking Recipes Recipes by Region Ginger Dipping Sauce 4.0 (1) Add your rating & review By Martha Stewart Editors Martha Stewart Editors Facebook Instagram Twitter Website An article attributed to "Martha Stewart Editors" indicates when several writers and editors have contributed to an article over the years. These collaborations allow us to provide you with the most accurate, up-to-date, and comprehensive information available.The Martha Stewart team aims to teach and inspire readers daily with tested-until-perfected recipes, creative DIY projects, and elevated home and entertaining ideas. They are experts in their fields who research, create, and test the best ways to help readers design the life they want. The joy is in the doing. Editorial Guidelines Updated on September 28, 2016 Print Rate It Share Share Tweet Pin Email Yield: Makes 3/4 cup sauce Ingredients ¼ cup soy sauce ½ cup rice-wine vinegar 2 teaspoons toasted sesame oil One 2-inch piece fresh ginger, peeled and finely julienned Directions Whisk together all of the ingredients in a small bowl until well combined. Rate it Print