Rating: 2.98 stars
89 Ratings
  • 5 star values: 9
  • 4 star values: 13
  • 3 star values: 41
  • 2 star values: 19
  • 1 star values: 7

These classic teatime sandwiches are not just for adults; kids will love them too.

Everyday Food, January/February 2004

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Recipe Summary test

prep:
15 mins
total:
15 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl, whisk together cream cheese and 1 teaspoon water; season with salt and pepper. Stack the bread; using a serrated knife, trim the crusts.

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  • Spread 1 heaping teaspoon of the cream-cheese mixture onto each piece of bread; layer two of these with 1 slice deli ham each, and another two with 4 to 6 slices of cucumber each. Top with remaining bread. Cut sandwiches in half.

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Reviews (2)

89 Ratings
  • 5 star values: 9
  • 4 star values: 13
  • 3 star values: 41
  • 2 star values: 19
  • 1 star values: 7
Rating: Unrated
02/23/2011
Pepperidge Farms makes a good extra-thin sandwich bread. You can find it at a well-stocked or upper-end grocery store.
Rating: Unrated
09/07/2010
Where can you buy "extra-thin sandwich bread", as is called for in this recipe?