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A sprinkling of herbs, spices, and raisins can turn plain rice into a stellar side dish.

Everyday Food, January/February 2003

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Recipe Summary test

prep:
5 mins
total:
35 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a saucepan, heat oil over medium heat. Add onion, and cook until soft. Stir in rice, salt, turmeric, bay leaf, cinnamon, and broth. Bring to a boil; cover, and simmer 15 minutes.

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  • Stir in raisins with a fork, and simmer until stock is absorbed, about 5 minutes. Set aside, covered, 5 minutes.

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Reviews (1)

Rating: Unrated
05/20/2008
well i see this recipes,is really good and i want to try this for my mom