This delicious recipe for shrimp scampi is courtesy of Patsy's owner, Sal Scognomillo.

Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat broiler.

    Advertisement
  • Melt butter in a medium ovenproof skillet over medium heat. Add garlic and cook, stirring, until lightly golden, 2 to 3 minutes. Add shrimp and cook until well coated with butter and garlic, 1 to 2 minutes. Add lemon juice, clam juice, and Worcestershire sauce; bring to a boil. Cover, reduce heat, and let simmer, 1 to 2 minutes.

  • Uncover; sprinkle shrimp with paprika. Transfer skillet to broiler and broil until shrimp are lightly browned and cooked through, 5 to 6 minutes. Remove skillet from broiler, top with breadcrumbs and drizzle with oil. Return skillet to broiler and broil until breadcrumbs are lightly browned, about 2 minutes. Season with salt and pepper; serve immediately.

Reviews (1)

14 Ratings
  • 5 star values: 2
  • 4 star values: 3
  • 3 star values: 3
  • 2 star values: 5
  • 1 star values: 1
Rating: Unrated
03/27/2008
This is so good and fairly easy. Restaurant quality!