Rating: 2.93 stars
28 Ratings
  • 5 star values: 3
  • 4 star values: 1
  • 3 star values: 15
  • 2 star values: 9
  • 1 star values: 0

For a quick after-school snack, serve this ranch dip -- made with low-fat yogurt -- with carrot sticks, breadsticks, or your favorite vegetables.

Everyday Food, June 2006

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Recipe Summary test

Servings:
2
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl, combine yogurt, mayonnaise, sour cream, and scallion. Season with 1/4 teaspoon salt and a pinch of pepper. Serve with carrot sticks, breadsticks, or your favorite vegetables.

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Cook's Notes

To store, cover and refrigerate up to 2 days.

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Reviews (2)

28 Ratings
  • 5 star values: 3
  • 4 star values: 1
  • 3 star values: 15
  • 2 star values: 9
  • 1 star values: 0
Rating: Unrated
12/31/2011
An okay "ranch" dressing. A typical "ranch" dressing has buttermilk in it. So if you are looking for a "ranch' dressing find one that contains buttermilk.
Rating: Unrated
11/10/2007
I used non-fat yogurt and upped the amount to 1/2 cup. Also added some garlic salt. It was the first thing finished at my party!