Rating: 3.33 stars
130 Ratings
  • 5 star values: 34
  • 4 star values: 22
  • 3 star values: 39
  • 2 star values: 23
  • 1 star values: 12
  • 130 Ratings

Boiled asparagus is a simple, delicious side dish that goes with just about any main, especially during the spring. Try it with your favorite steak or chicken recipe.

Martha Stewart Living Television, April 2001, Martha Stewart Living Television, Episode 8311

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Servings:
4
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Ingredients

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Directions

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  • Bring 1 inch salted water to a boil in a large skillet. Add asparagus in one layer. Cook until tender, about 5 minutes for medium and 7 minutes for jumbo. Drain, and transfer to a serving platter. Sprinkle with salt and pepper, and top with a pat of butter.

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Reviews

130 Ratings
  • 5 star values: 34
  • 4 star values: 22
  • 3 star values: 39
  • 2 star values: 23
  • 1 star values: 12