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Marzipan is a mixture of almonds, sugar, and sometimes egg whites. Its soft, pliable texture makes it ideal for sculpting and decorations. It's available in the baking aisle of supermarkets.

Source: Martha Stewart Living, April 2009
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  • DianeKS
    29 MAR, 2013
    I was disappointed to see a ready made marzipan recipe for this cake. Homemade is so much better. Looking for a homemade recipe like I used before with almond paste, corn syrup, and marshmallow cream. Does anyone have this recipe. Thanks!
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