Food & Cooking Recipes Curry Dressing 5.0 (1) Add your rating & review By Martha Stewart Test Kitchen Martha Stewart Test Kitchen The recipes developed by our test kitchen team have undergone a rigorous process of development and testing, ensuring that every element is optimal, from ingredient amounts to method and cooking time. This process includes triple-testing recipes to ensure they meet our high standards. The many stellar cooks and food editors who have been part of our team include Sarah Carey, Lucinda Scala Quinn, Jennifer Aaronson, Shira Bocar, Anna Kovel, Greg Lofts, Riley Wofford, Lauren Tyrell, and Lindsay Leopold. Editorial Guidelines Updated on September 28, 2016 Print Rate It Share Share Tweet Pin Email Ingredients 5 tablespoons mayonnaise 2 tablespoons finely chopped parsley 1 teaspoon curry powder 1 teaspoon honey mustard ½ teaspoon red wine vinegar ½ teaspoon ground cumin ½ teaspoon minced garlic ½ teaspoon minced fresh ginger Directions In a small bowl, whisk together all ingredients until well combined. Chill until ready to serve. Rate it Print