• 105 Ratings

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Recipe Summary

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bring to a boil water, sugar and lavender, stirring occasionally. Once at a boil, bring to a simmer for 2 minutes. Strain through a fine sieve and let cool. Will keep for several weeks in the refrigerator if well-sealed.

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Reviews

105 Ratings
  • 5 star values: 7
  • 4 star values: 34
  • 3 star values: 44
  • 2 star values: 16
  • 1 star values: 4